Products of other enterprises
Description
1 can salmon drained and separated
12 oz. cream cheese
2 tsp. worcestershire sauce
1 tsp. liquid smoke
2 green onions chopped
garlic to taste
chopped pecans
Weight/Pcs: 8-10g., 11-12g., 16-17g., 20-21g. Packing Style: Loose Pack, Vacuum Pack Packing: 200g., 500g., 1Kg
12 oz. cream cheese
2 tsp. worcestershire sauce
1 tsp. liquid smoke
2 green onions chopped
garlic to taste
chopped pecans
Weight/Pcs: 8-10g., 11-12g., 16-17g., 20-21g. Packing Style: Loose Pack, Vacuum Pack Packing: 200g., 500g., 1Kg
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Salmon Fish Ball
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